Bioprocessing of Sweet Sorghum with In Situ-Produced Enzymes

    Research output: Contribution to journalArticle

    Original languageAmerican English
    Pages (from-to)563-569
    Number of pages7
    JournalApplied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology
    StatePublished - 1996

    Bibliographical note

    Work performed by Colorado State University, Fort Collins, Colorado and the Technical University of Budapest, Hungary, and the Pannon Agrarian University, Mosonmagyarovar, Hungary

    NREL Publication Number

    • NREL/JA-21468

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