Compressed Air System Project Improves Production at a Candy-Making Facility

    Research output: NRELBrochure

    Abstract

    The H.B. Reese Company successfully completed an upgrade of this compressed air system at its facility in Hershey, PA. The plant took two compressors offline while increasing throughput and quality.
    Original languageAmerican English
    Number of pages4
    StatePublished - 2002

    NREL Publication Number

    • NREL/BR-810-31208

    Other Report Number

    • DOE/GO-102002-1482

    Keywords

    • best practices
    • candy-making
    • compressed air
    • compressors
    • EE
    • energy efficiency
    • industrial efficiency
    • productivity
    • reduce energy
    • Reese's

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