Distribution of Bound and Free Water in Anatomical Fractions of Pine Residues and Corn Stover as a Function of Biological Degradation

Ling Ding, Josephine Gruber, Allison Ray, Bryon Donohoe, Chenlin Li

Research output: Contribution to journalArticlepeer-review

4 Scopus Citations

Abstract

Biomass quality is influenced by water's abundance, distribution, and status in relation to other chemical species within the polymer matrix. Water interacts with polymers that make up the cell walls, and these interactions govern the physical and chemical changes that occur during the storage and preprocessing of biomass feedstocks. Time-domain nuclear magnetic resonance (TD-NMR) was employed to explore variations in the physical constraints of water within the lignocellulosic microstructure in distinct anatomical fractions of biomass and as a function of biological degradation. The Carr-Purcell-Meiboom-Gill sequence, when combined with knowledge of the chemical composition and physical structure of pine residues and corn stover anatomical fractions, gives an accurate measurement of the bound and free water. In this work, the impacts of storage and biological degradation were investigated to elucidate changes in the status and distribution of water within distinct plant tissues. We also investigate how degradation during storage affects water interactions in different pine residues (e.g., bark, branch, and needle) and corn stover (e.g., cob, leaf, and stalk) anatomical fractions using transverse relaxation times (T2). As demonstrated herein, TD-NMR provides quantitative data on lignocellulosic biomass-water interactions within anatomical fractions, which can further aid in the investigation of preprocessing effects on feedstock quality. Our findings suggest that biological heating enhances biomass-water interactions at the cellular and macromolecular scale. In addition, analysis of three-dimensional scanning electron microscopy reconstructions indicates that surface roughness wavelengths align with microscale roughness, suggesting that pine forestry residue and corn stover particles have primarily hydrophobic exterior surfaces. This study offers multiscale insights into understanding the microstructure, wettability, and chemical environment that dictate diffusion, enzyme access, and recalcitrance of lignocellulosic biomass.

Original languageAmerican English
Pages (from-to)15884-15896
Number of pages13
JournalACS Sustainable Chemistry and Engineering
Volume9
Issue number47
DOIs
StatePublished - 29 Nov 2021

Bibliographical note

Publisher Copyright:
©

NREL Publication Number

  • NREL/JA-2700-80815

Keywords

  • 3D-SEM reconstructions
  • anatomical fractions
  • biological degradation
  • biomass
  • biomass-water interaction
  • corn stover
  • feedstock variability
  • pine residues
  • time-domain nuclear magnetic resonance (TD-NMR)
  • water pools

Fingerprint

Dive into the research topics of 'Distribution of Bound and Free Water in Anatomical Fractions of Pine Residues and Corn Stover as a Function of Biological Degradation'. Together they form a unique fingerprint.

Cite this