@article{638c56b5767648b1960a48dcdd7ff6a4,
title = "Mass Spectral Analyses of Corn Stover Prehydrolysates to Assess Conditioning Processes",
keywords = "conditioning, corn stover, limit xylodextrins, malate, mass spectrometry, oligosaccharides",
author = "Nick Nagle and Daniel Schell and Richard Helm and Richard Helm and Judith Jervis and Ray, \{W. Keith\} and Nicholas Willoughby and Benjamin Irvin and Jessica Hastie",
year = "2010",
doi = "10.1021/jf1031197",
language = "American English",
volume = "58",
pages = "12642--12649",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
number = "24",
}